Hello, so I got a micro-worm culture today. This is the first time I've used my own culture and I'm not sure what to do with it?
The man at the store said they should be ready within 6-7 days, and to use bread that is wet? And put the worms onto it?
What do I do? :s
Sorry, if I seem stupid. This has just confused me - and I can't find anything online to explain it properly.
Do I just leave the culture until the worms are ready, harvest them, and give them to my fish? And I only take the worms from the lid and side of the container, right? And do I put the culture in the light or dark?
How often do I need to change the bread, and do I feed them? How? :s
I have them in a Chinese takeout container that has holes in the lid.