columnaris is little white fluff hanging off of your fish isn't it?
The picture I posted I thought the grey fluff was columnaris. IT IS MYCOS. If you see that stuff in your fish, and it does not respond to meds for columnaris.. you have mycos in your fish. The information has been pasted in this thread on how to deal with it. Not every one can put down fish. I look for the smallest trace of it and act immediately. So far we are good. I still have 3 large barrack systems to clean and it is going to take a lot of time to make sure every nook and cranny gets hit with the proper concentration of antibacterial. NOT going to do this again because I was not thorough.
I have a question about disinfecting... You can't disinfect silk plants, can you? Like, what will soak up the cleaning agents and what won't? If I were to soak silk plants in like, vinegar or bleach or something that will kill TB, is it possible to get it out of the silk plants and decor? Or does everything but the tank need to be tossed?
Thanks.
I would say yes silk plants can be cleaned with the TB killer. You will have to take extra measures to make sure you get ALL the cleaner off. I am using it on live plants and wiping each leaf, stem, root off. Plants are pissed at me, but are coming back (cept the wisteria). My cleaner..I can feel it on the plants, so I continue to rinse under running water until it is gone.
The picture I posted I thought the grey fluff was columnaris. IT IS MYCOS. If you see that stuff in your fish, and it does not respond to meds for columnaris.. you have mycos in your fish.
Not necessarily. There are strains of columnaris that are resistant to meds and in addition, some fish themselves may simply be too far gone for medication to be effective.
For those who may just be coming to this thread I want to post a warning:
Not every hard to cure disease in your fish is mycobacteria.
Not necessarily. There are strains of columnaris that are resistant to meds and in addition, some fish themselves may simply be too far gone for medication to be effective.
For those who may just be coming to this thread I want to post a warning:
Not every hard to cure disease in your fish is mycobacteria.
That may be true. But having a disinfectant on hand that will kill the mycos will wipe out anything else your fish may have gotten. So when you get new fish and restart.. there is NOTHING there that may infect them.
And from what I was told.. the current columnaris is not that resistant.. IF columnaris.. it should respond to meds.
I have seen columnaris that did not even show the usual signs (fluff, patches, sores, deteriorating scales) until she already had dropsy. Only true sign: lethargy. And I was too late. I am so used to the common signs :/
I have to agree that not every hard to kill disease is this disease. Be reminded as there are always different strains of the worst diseases, some strains you can kill... Some get stronger. Some are easily mistaken for something else. Making sure that YOUR fish are in tip top condition, makes it a lot easier to know when something is wrong. An already sick fish... You won't ever know if he is "lazy" (i.e. cold water) or really sick.
BUT if you do feel you suspect a contagious disease has hit, just throw everything out. All else fails, throw it out. Gravel especially for the stronger but not "impossible" to get rid of diseases, I usually toss the gravel and porous ornaments such as fabric plants.
There are, according to The Super Simple Guide to Common Fish Diseases by Lance Jepsen, 3 types of bacterial infections: peracute, that strikes without warning and kills without external signs; acute, the classical example with the fuzzies and septicemia; and chronic, a slow-moving case in which ulcers are formed in the body cavity due to the length in which a fish has this. This means any bacterial infection, not limited to myco.
And this is important. Furthermore, the book notes "There is a wide range of clinical signs linked to this disease, and many parasitic, bacterial, and fungal diseases can mimic mycobacteriosis." italics emphasis mine
And I agree.. the signs of mycos are signs of many other diseases. And with fish and no lab, it is hard to know what you really have. The mycos info is just to keep in the back of your head. And the use of a disinfectant that will kill it will go a long way towards killing anything else unwanted in your fish room. thanks for the reference. going to go check it out.
wasn't trying to wake this thread up, but I can't help but wonder some of the other mods opinions on Mycobacteria, as in all the strains that affect fish, also which ones and what are the chances of a person contracting it?
I know i have read what i can find but there seems to be only real threat to those with immune deficiencies and open wounds to hands.
I was put off from keeping fish for a while after learning about myco, I am such a germophobe, even though I have kept almost every type of pet.
Since I am back in the hobby, this alarms me, because So many pet store workers have no qualms at all in placing there hands directly in tanks.
I know half of them don't even clean floors/ equipment regularly.
I find my self wondering how often outbreaks actually occur in humans?
in fish?
Are we making more of it than need be?
To be honest it freaks me out knowing it can happen.
Think about how many ignorant people are out there, but the old saying goes ignorance is bliss.
It is very difficult to be educated, and logical, as well as the average everyday joe. i know the members here range from all walks of life and education levels.
I truly wonder how any of us can put it out of our minds, I know it occurs naturally.
Should we really be using more harsher chemicals for disinfecting, isn't this why super bugs occur?
I am pondering using more than good old bleach, vinegar and Alcohol. I do want to keep myself and family safe, but I just don't know what to believe at times.
I read in one scientific article that 90% alcohol will kill about anything if left on for 10 min or left to dry.
I am sorry for rambling I just think it is a good/ important topic to discuss. I am late to the party anyone have further thoughts?