Quote:
Originally Posted by itsuki
discovery channel doesnt lie!! im just trying to stay light hearted on a heavy subject
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What type of fish are these? Since I thought most fish used in sushi came from colder sea water, thus that would make more sense for them than tropical freshwater fish. Then, I don't eat a lot of sushi. Mostly just California rolls.
I still like the idea of feeding to a bigger fish best. What is better for a large fish than healthy (sort of if you are culling for deformities) home-grown food? Plus, I grew up watching lions and crocodiles killing zebras and antelope so I guess it just seems "right" to me in some weird "natural" way.
Though I also have to ask, where do most breeders buy their massive quantities of clove oil? I can only find little bottles that cost an arm and a leg.