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Old 01-22-2013, 01:14 PM   #1 
bettaluver14
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NON MEAT Recipe CONTEST!

I will allow 7 people who think they have what it takes(me sounding all professional) to surprise me with their recipes.
post your recipe here.... it cannot contain any meat what-so-ever.
sometime in the next week i will make each of your recipes and taste them. final results will be the next day.(and your recipe can be a dessert one....)

have fun and rules are: NO MEAT
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Old 01-22-2013, 01:28 PM   #2 
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is cheese ok?
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Old 01-22-2013, 01:49 PM   #3 
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haha yah cheese,eggs,milk those things are perfectly fine
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Old 01-22-2013, 02:25 PM   #4 
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Just making sure it was vegetarian and not vegan lol

veggie pizza
2 cans of crescent rolls
1 tub (lite) veggie dip
shredded carrots
shredded broccoli
shredded cauliflower
shredded cheddar cheese

take your crescent rolls and flatten them on a cookie sheet to make a pizza crust. Bake according to directions.

when the crust is cool, take your veggie dip and spread it all over the bread.
sprinkle with all of the shredded ingredients (I never measure how much, because I like a LOT of veggies on my veggie pizza, but a couple of cups will do a light sprinkling)

serve!
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Old 01-22-2013, 04:24 PM   #5 
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yum!! i cant wait :D
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Old 01-22-2013, 04:53 PM   #6 
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I take you up on this challenge!
My recipe is created by me from scratch and therefore my measurements are never the same. I also never wrote down my recipe before so it might be unconventional... So I will asterisk where you should caution and use discretion to your own taste...(here we go)

Amanda's Amazing stuffed meatless burgers

1/2 pkg Yves meatless ground round
1/2 egg (whipped with a fork)
breadcrumbs (equivelant to about a slice or a slice and half)
*dried parmasen cheese (kraft is a good flavor but I use Saputo)
*spices: cayenne pepper, cracked black pepper, sweet basil, oregano, powdered garlic, marjoram, thyme.
chopped onion (approx. 2 tbs chopped)
chopped mushroom (approx 2tbs chopped)
prepared yellow mustard (1 tbs)
shredded cheese (1/4 cup.. Maybe a bit less)
Nice tasty buns (I just use Villagio hamburger buns usually)
------------------------------------
*1*Mix the ground round, spices, egg, yellow mustard, and parmesan cheese, (everything except the breadcrumbs onions and mushrooms) until it's a sticky mass. Then add the breadcrumbs and let it sit for a few minutes. It is ready when you can form patties. If it slops apart then you need to add more breadcrumbs. The egg helps it stick but 1/2 of it is plenty.
*2*While the mixture sets, pan fry the onions and mushroom.
*3*Form 4 small patty balls. Flatten slightly, make a small indent in two of the patties. Fill the hole with the fried onion, mushroom and shredded cheese. Take a different patty ball and mash it on top of the filled part. Using both hands, mould it around and around to seal the sides and keep everything inside. This is easiest if the patties are still sticky from egg a bit. When they are stuffed and formed, flatten them a bit to form a more conventional patty shape.
*4*fry on a pan or grill for about 5-10 minutes depending on size and temp of grill.
*5*dress to your taste. Miracle whip, mustard, ranch, corn relish, mustard, ketchup, lettuce, pickles, tomato, etc...

>>>tips on forming the stuffed patty- http://www.youtube.com/watch?v=YYIBtD6zTpY


Hope you like it!! Never again will you feel the need to eat meat! I have been vegetarian for 11-12 years. I lost count.
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Old 01-22-2013, 04:54 PM   #7 
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what do we win?
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Old 01-22-2013, 05:55 PM   #8 
bettaluver14
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win? um i will announce the winner... :)

idk what could they win??
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Old 01-22-2013, 05:56 PM   #9 
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Hope you like it!! Never again will you feel the need to eat meat! I have been vegetarian for 11-12 years. I lost count.[/quote]

yah im vegetarian too that's why i made it non-meat :P i will try it
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Old 01-22-2013, 06:41 PM   #10 
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I really like some of the vegetarian meat substitutes, so I could really post anything and you could switch it out. It'd still be super yummy! lol

(I'm a total carnivore, farmer, born and bred)
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