Recipe's?!

[LebronTheBetta]

Originally Posted by Htennek

So here's a dish I just want to share. It's not my Mom's recipe, but I think it's very similar.

READER DISCRETION IS ADVISED
Seriously, especially those who hate blood.

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Click here

Most of you guys will probably not try it nor think about it.

You're from Philippines?!?! Me, too! Well, it's great to know there's another Filipino here. :) I *think* I know this dish. But do you know the one that's called. "Dugo Dugo"? It's made out of Pork Blood.

[Htennek]

Originally Posted by LebronTheBetta

You're from Philippines?!?! Me, too! Well, it's great to know there's another Filipino here. :) I *think* I know this dish. But do you know the one that's called. "Dugo Dugo"? It's made out of Pork Blood.

Dinuguan is also pork blood, so it's probably the same as Dugo Dugo. I guess it depends on the family or place you grew up with/in. And High Five for being Filipino.

[LebronTheBetta]

YEAH! Filipinos ROCK! Lol Yep. What about Baka? It's a type of beef soup. Yum... Do you like Pokemon? I know you might not know, but it was popular where I lived. Can't believe I moved. D'X

[Htennek]

Originally Posted by LebronTheBetta

YEAH! Filipinos ROCK! Lol Yep. What about Baka? It's a type of beef soup. Yum... Do you like Pokemon? I know you might not know, but it was popular where I lived. Can't believe I moved. D'X

I just posted that I loved Pokemon on another thread.



Here's another dish/food for the forumers.

It doesn't have a recipe, but search Balut on google or youtube. It may seem gross, but it really isn't. The trick is to not look at it.

[LebronTheBetta]

Hey I know Balut!! It's a duck/chicken almost ready to hatch from the egg. You cook it right? And then you eat it. Yum. It's just a few days before it hatches and you cook it. :P You see the embryo. It's yummy! My dad eats that at his home town. Bohol. :) That's his born island, though. Hehehe

[Htennek]

Originally Posted by LebronTheBetta

Hey I know Balut!! It's a duck/chicken almost ready to hatch from the egg. You cook it right? And then you eat it. Yum. It's just a few days before it hatches and you cook it. :P You see the embryo. It's yummy! My dad eats that at his home town. Bohol. :) That's his born island, though. Hehehe

Yep. You boil it for about an hour. I've seen people on YouTube that didn't know they had to cook it. GROSS!

[LebronTheBetta]

Ew... That's even worse. :0 I need to watch that. Hahaha

[dramaqueen]

Eeuww. Lol I know, we Americans think a lot of international foods are gross. Lol. My mom's grandfather used to make blood sausage when he butchered hogs.

[Htennek]

Originally Posted by dramaqueen

Eeuww. Lol I know, we Americans think a lot of international foods are gross. Lol. My mom's grandfather used to make blood sausage when he butchered hogs.

Buthered Hogs!?!?!
I can't kill anything with eyes. With bugs as an exception.


To be honest and all, blood stew(Dinuguan) doesn't really taste or smell bad, it just looks disgusting.

[dramaqueen]

I thought it said butchered hogs. Lol