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Spanish rice
! cup uncooked rice (not minute rice)
1 small can tomato sauce
1/4 cup onion
1 cup chicken broth
1 can Rotel tomatoes and green chilis
Put about 2 tbsp of oil in a pan. Saute onions. Next, put the rice in and stir. Add chicken broth, Rotel and tomato sauce. Cook on medium heat for about 45 minutes or until done. Check every once in awhile to make sure it isn't sticking.
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