Originally Posted by bettalover2033
LOL. I think you mean crayfish or shrimp if they are under 2 inches.
Actually, some crayfish can get pretty large -- I believe only the dwarf species stay 2" or less. If they're freshwater then they're crayfish; marine, they're lobster.
We have a couple of crayfish at work right now that are probably about 4"-5" at the moment (and a third that's shrimp-sized). My pet care manager is looking to get rid of the larger ones if anyone knows anybody who might be interested and is in reasonable distance to the Elmira/Corning area. She's looking for someone who knows what they're doing and will take care of them appropriately and said they're not available to be fed to anything. Personally, I would love to take them myself (I think they're really cool) but I'm not sure when we might be moving and don't want to put them both in a 10-gallon at that size.